AboutUs
A Family Business
The Burnham Family Chipshop: a cozy locale renowned for its scrumptious, locally-sourced fish and chips since 1983.
Our Fish
Every piece of cod and haddock we serve is sourced with a commitment to the environment. We exclusively use fish certified by the “Certified Sustainable Seafood MSC,” ensuring not only the best quality for you but
Our Potatoes
Our chips are more than just a side; they’re a statement of quality. Made from the finest grade one potatoes, we stick to the simple, old-fashioned way of chipping, creating that authentic taste you love.
Our Oil
We’re dedicated to ensuring that our fish & chips not only taste fantastic but also are healthier for you. That’s why we use rapeseed oil, known for its low trans fats. Plus, we keep it fresh by changing the oil daily, guaranteeing a crisp, clean taste every time.
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Our Hygiene Rating
Hygiene and cleanliness are at the heart of our operations. We are proud of our spotless environment and our well-trained staff, a dedication that has earned us the highest possible hygiene rating of 5 stars.
In The News
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